Bakery

ABOUT THE BAKERY

Conscientious Cookie is an allergy-free vegan bakery specializing in a line of delicious cookies made without the use of wheat, gluten, dairy, and egg. All cookies are crafted from scratch using certified allergen-free ingredients.

Conscientious Cookie Bakery is open officially as of 1 June 2014!

Vision and Mission:

  • To promote food allergy awareness and provide a resource for allergen-conscientious living.
  • To serve delicious baked goods that cater to specific lifestyles and diets without compromise.

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FAQ

1. What is the full ingredient list for each type of cookie?
(Please note ALL ingredients are certified gluten-free)
Chocolate Chip: brown rice flour, organic coconut palm sugar, dark chocolate chips (organic sugar, organic chocolate liquor, organic cocoa butter, organic soy lecithin, organic natural vanilla), organic coconut oil, organic coconut flour, flaxseed, sodium bicarbonate
Double Chocolate: brown rice flour, organic coconut palm sugar, dark chocolate chips (organic sugar, organic chocolate liquor, organic cocoa butter, organic soy lecithin, organic natural vanilla), organic cacao powder, organic coconut oil, flaxseed, sodium bicarbonate
Museli: brown rice flour, rolled oats, organic coconut palm sugar, dried raisins or cranberries or cherries, organic coconut oil, organic coconut flour, flaxseed, tapioca starch, sodium bicarbonate
Oatmeal: brown rice flour, rolled oats, organic coconut palm sugar, organic coconut oil, flaxseed, guar gum, tapioca starch, sodium bicarbonate

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